Stout Clout

You're most likely knocking back Guinness today, but domestic darks recommended by LA-based beer expert and author Hallie Beaune will lift your kilt just as well.
 
Anderson Valley Barney Flats Oatmeal Stout
A smooth, easy-drinking stout. Velvety on the tongue, with notes of mocha and a nice hop presence on the finish for balance.
Available at Whole Foods and Wally's; on draft at Library Alehouse.

North Coast Old Rasputin Russian Imperial Stout
Like a shot of espresso or a dark, bitter bite of cacao-heavy chocolate, this brilliant stout is intense. A perfect nightcap, at 9.5% alcohol, it'll send you home singing.
Available at Whole Foods; on draft at Blue Palms Brewhouse.

Bison Organic Chocolate Stout
Brewed in Berkeley, this sustainable stout lets you be truly green on St. Patty’s Day. With notes of subtle Dutch chocolate, it won’t knock you over the head with saccharine Hershey bar flavors.
Available at BevMo.

Alaskan Brewing Smoked Porter
Malt smoked over alder wood gives this beer a distinct flavor. Excellent when aged in a bottle (it mellows out the smokiness), so snag older vintages or store bottles in your closet for next year.
Available at Whole Foods; on draft at both Father's Office locations.

Deschutes Brewery's The Abyss
Aging in French Oak and Bourbon barrels gives this hard-to-find stout a depth worthy of its name. Savor notes of bitter chocolate, espresso, molasses and licorice before the 11% alcohol kicks in.
Available at BevMo.